A solid state fermentation method for citric acid production using sugar cane bagasse
نویسندگان
چکیده
منابع مشابه
citric acid production from sugarcane bagasse through solid state fermentation method using aspergillus niger mold and optimization of citric acid production by taguchi method
background citric acid is produced in insignificant quantities in iran. despite its great range of utilizations, and from another aspect, high level of production of sugarcane bagasse, the related problems arising from maintenance of this acid require thinking of a measure in the direction of its optimal usage and production. objectives the objective of the present study is to obtain effectual ...
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Agro-industrial wastes have been used as substrate-support in solid state fermentation for enzyme production. Molasses and sugarcane bagasse are by-products of sugar industry and can be employed as substrates for invertase production. Invertase is an important enzyme for sweeteners development. In this study, a xerophilic fungus Aspergillus niger GH1 isolated of the Mexican semi-desert, previou...
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ژورنال
عنوان ژورنال: Biotechnology and Bioengineering
سال: 1975
ISSN: 0006-3592,1097-0290
DOI: 10.1002/bit.260170216